Barbecued Hot Dogs Recipe
Recipe By The Spruce Eats
These easy barbecued hot dogs make an easy snack for parties or tailgating. The hot dogs are simmered in a homemade barbecue sauce. Serve them right away with hot dog buns or transfer them to a slow cooker to keep hot for guests. See alsoclassic coney island hot dog saucemaple and brown sugar bacon-wrapped mini hot dogs.
4.4
10 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Barbecued Hot Dogs Recipe
- 1/4 Small Onion, Chopped
- 1/4 tablespoon Vegetable Oil
- 1/4 cup Tomato ketchup
- 0.13 cup Chopped Celery
- 1/2 tablespoon Brown sugar
- 1/2 tablespoon Worcestershire sauce
- 1/4 tablespoon Vinegar
- 1/4 tablespoon Prepared Mustard
- 0.13 cup Water
- 0.13 teaspoon Salt
- 2 Hot Dogs
Nutrition
value
value
86
calories per serving
5 g Fat2 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat5g
- Protein2g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein2g
- Fiber3g
Fats
- Fat5g
Vitamins & Minerals
- Calcium31mg
- Iron2mg
- Vitamin A775mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B939mcg
- Vitamin B12< 1mcg
- Vitamin C25mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus34mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats