Easy Baked Indian Samosas Recipe
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Baked samosas made with pie crust and seasoned potatoes and peas are an easy version of the indian-inspired appetizer without all the oil.
4.4
15 Rating -
Rate
Vegdiet
1hr 40minstotal
30minsPrep
40minsCook
1hr 40m.total
30m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Easy Baked Indian Samosas Recipe
- 4 Potatoes, peeled and cubed
- 1/4 cup Oil
- 2 Small onions, finely chopped
- 3 tablespoon Coriander seed
- 1 tablespoon Curry powder
- 1 piece Fresh ginger grated
- 1 teaspoon Salt
- 1 teaspoon Ground turmeric
- 1 teaspoon Ground Cumin
- 1/2 teaspoon Ground allspice
- 1/2 teaspoon Cayenne pepper
- 0.13 teaspoon Ground cinnamon
- 2 Roma tomatoes, finely chopped
- 1/2 cup Frozen peas
- 4 Prepared pie crusts
Nutrition
value
value
1257
calories per serving
68 g Fat24 g Protein134 g Carbs28 g FiberOther
Current Totals
- Fat68g
- Protein24g
- Carbs134g
- Fiber28g
MacroNutrients
- Carbs134g
- Protein24g
- Fiber28g
Fats
- Fat68g
Vitamins & Minerals
- Calcium285mg
- Iron12mg
- Vitamin A4346mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B312mg
- Vitamin B62mg
- Vitamin B9293mcg
- Vitamin B120mcg
- Vitamin C312mg
- Vitamin E12mg
- Copper2mcg
- Magnesium312mg
- Manganese3mg
- Phosphorus498mg
- Selenium7mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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