Easy Badam Pasanda Recipe
Recipe By Bawarchi
Easy Badam pasanda is a delicious Indian recipe served as a Side-Dish.
3.8
29 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Easy Badam Pasanda Recipe
- 1/4 kilogram tender thigh of lamb
- 1/4 cup Ghee
- 1/4 cup Yogurt
- 1.50 tablespoon red chilli powder
- 1/2 tablespoon garam masala
- 1/2 tablespoon Black pepper
- 1/2 tablespoon cumin seeds
- 3.50 piece Cardamoms
- 2 tablespoon garlic paste
- 2 tablespoon powder of sauted onions
- 4 boiled and peeled almonds
- As required Salt
Nutrition
value
value
460
calories per serving
13 g Fat45 g Protein41 g Carbs16 g FiberOther
Current Totals
- Fat13g
- Protein45g
- Carbs41g
- Fiber16g
MacroNutrients
- Carbs41g
- Protein45g
- Fiber16g
Fats
- Fat13g
Vitamins & Minerals
- Calcium262mg
- Iron9mg
- Vitamin A345mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B949mcg
- Vitamin B123mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium194mg
- Manganese< 1mg
- Phosphorus448mg
- Selenium18mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi