Easy Apricot Jam Recipe

Name: Easy Apricot Jam Recipe
Total time: 35 min
Yield: 4
Cuisine: British

Recipe By Taste Of Home

Here’s the perfect topping for English muffins or toast. It’s so simple to make my homemade jam, you’ll want to share it with all your friends. Geri Davis, Prescott, Arizona.

3.6

20 Rating -

Rate

Vegdiet

35minstotal

30minsCook

35m.total

30m.Cook

plan

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Ingredients for Easy Apricot Jam Recipe

4 ounce Dried apricots
0.63 cup Orange juice
0.19 cup Sugar
1/4 tablespoon Lemon juice
0.13 teaspoon Ground cinnamon
0.06 teaspoon Ground ginger

Nutrition
value

621

calories per serving

10 g Fat5 g Protein125 g Carbs5 g FiberOther

Current Totals

Fat
10g
Protein
5g
Carbs
125g
Fiber
5g

MacroNutrients

Carbs
125g
Protein
5g
Fiber
5g

Fats

Fat
10g

Vitamins & Minerals

Calcium
65mg
Iron
4mg
Vitamin A
2053mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
68mcg
Vitamin B12
< 1mcg
Vitamin C
101mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
6mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home