Dum Ke Kebab Recipe

Recipe By Slurrp

Dum Ke Kebab is a popular Indian appetizer made with minced meat, spices, and yogurt. The kebabs are marinated in a mixture of aromatic spices and then cooked in a sealed pot, known as dum, which helps to infuse the flavors into the meat. The result is a tender and flavorful kebab that is perfect for any special occasion or as a starter for a meal.

14 Rating -
Non Vegdiet
2hr 30minstotal
2hr 30m.total
Dum Ke Kebab

ingredients serve

Ingredients for Dum Ke Kebab Recipe

  • 83.33 gram Minced Meat
  • 0.33 tablespoon Ginger Garlic Paste
  • 0.33 Green Chilies, Finely Chopped
  • 0.33 tablespoon Chopped Coriander Leaves
  • 0.33 tablespoon Chopped Mint Leaves
  • 1/25 cup Yogurt
  • 0.17 teaspoon Red Chili Powder
  • 0.17 teaspoon Garam Masala
  • 0.08 teaspoon Turmeric Powder
  • 0.08 teaspoon Cumin Powder
  • As required Salt To Taste
  • as required Oil For Frying

Directions: Dum Ke Kebab Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together minced meat, ginger-garlic paste, green chilies, coriander leaves, mint leaves, yogurt, and spices.
  • STEP 2.Cover the bowl and let the mixture marinate for at least 2 hours in the refrigerator.
  • STEP 3.Take a portion of the marinated mixture and shape it into a kebab.
  • STEP 4.Heat oil in a pan and shallow fry the kebabs until they are golden brown on both sides.
  • STEP 5.Serve hot with mint chutney and enjoy!

Cooking Tips

  • Make sure to use lean minced meat for a healthier version of the kebabs.
  • You can also grill the kebabs instead of frying them for a healthier cooking method.
  • If you don't have access to a refrigerator, you can marinate the mixture at room temperature for 30 minutes.

Storage and Serving

  • Leftover kebabs can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat the kebabs, you can either microwave them or heat them in a pan with a little oil.
  • Serve the kebabs as an appetizer with mint chutney or as a side dish with naan or rice.
calories per serving
< 1 g Fat1 g Protein6 g Carbs1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
  • Carbs
  • Fiber


  • Carbs
  • Protein
  • Fiber


  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
  • Iron
    < 1mg
  • Vitamin A
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
  • Manganese
    < 1mg
  • Phosphorus
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp