Dum arvi Recipe
Recipe By Better Butter
Arvi, cooked with tomatoes and yoghurt gravy, serve hot with roti or rice.
4.5
25 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dum arvi Recipe
- 50 gram Arvi
- 1/2 Tomato
- 1/2 onion chopped
- 3/4 garlic pods _4
- 3/4 Green chilli _5
- 0.13 cup Yoghurt
- 1/4 inch Ginger
- 0.08 teaspoon hing
- 1/4 teaspoon Whole Cumin seeds , whole coriander seeds , whole kalaonji seeds together
- 0.13 teaspoon turmeric powder
- 1/4 teaspoon cumin powder
- 1/4 teaspoon coriander powder
- 1/4 teaspoon chilli powder
- 0.08 teaspoon Garam masala powder
- As required Water
- As required Salt
- As required Oil
Nutrition
value
value
66
calories per serving
1 g Fat4 g Protein9 g Carbs6 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs9g
- Fiber6g
MacroNutrients
- Carbs9g
- Protein4g
- Fiber6g
Fats
- Fat1g
Vitamins & Minerals
- Calcium76mg
- Iron4mg
- Vitamin A1234mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B962mcg
- Vitamin B120mcg
- Vitamin C43mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus57mg
- Selenium6mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter