Dum Aloo, No onion no garlic Recipe

How to Make Dum Aloo, No Onion No Garlic Recipe

• For gravy-
• Take 2 small chopped tomatoes, small piece of ginger, 1 green chilli, 4 to 5 cashews, pinch of turmeric, 1/2 tspn chilli powder, 1 tspn coriander powder, salt to taste and grind them to make a smooth paste.
• Now add 1 tbspn of ground nut oil in a pan and add 1/2 tspn cumin powder, a pinch of hing.
• Then after the cumins are crackled add the paste and cook it for about 10 minutes till it releases oil on the sides and then add 1/2 tspn garam masala, 1/4 tspn kasoori methi, 1/4 tspn kashmiri lal mirch and some cream to the gravy.
• For potatoes-
• Peel 4 potatoes and make a whole in the centre and fry them till they are golden brown.
• Let them cool down.
• Then grate some paneer and add pinch of salt and lal mirch to it and fill this mixture in the potatoes.
• Now you can add the potatoes to the gravy.
• Your Dum aloo is ready to serve!
• Serve it with chapati or rice as per your taste!