Duck With Apple Cider Red Cabbage Recipe
Recipe By Taste
Serve golden brown duck breasts with tender seasoned cabbage and apples for a complete gourmet dish.
4.2
24 Rating -
Rate
Non Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Duck With Apple Cider Red Cabbage Recipe
- 12.50 gram Butter
- 1/4 Red apple, cored, cut into wedges
- 1/2 teaspoon Brown sugar
- 1 Duck breast fillets
- 0.13 Red cabbage, finely shredded
- 1/4 Garlic Clove, Crushed
- 1/4 cup Sparkling Apple Cider
- 0.13 cup Massel chicken style liquid stock
- 0.13 cup Toasted walnuts, coarsely chopped
- 1/4 teaspoon Caraway seeds
Nutrition
value
value
253
calories per serving
16 g Fat8 g Protein19 g Carbs5 g FiberOther
Current Totals
- Fat16g
- Protein8g
- Carbs19g
- Fiber5g
MacroNutrients
- Carbs19g
- Protein8g
- Fiber5g
Fats
- Fat16g
Vitamins & Minerals
- Calcium64mg
- Iron2mg
- Vitamin A19mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C18mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium59mg
- Manganese< 1mg
- Phosphorus149mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste