Dublin Coddle-Irish Stew Recipe

Name: Dublin Coddle-irish Stew Recipe
Total time: 80 min
Yield: 8
Cuisine: Irish

Recipe By Ethnicspoon

A hearty and traditional irish dish that can easily be adapted to a slow cooker. This is an easy recipe with irish bangers and vegetables. Try this with your family on saint patrick's day

3.6

21 Rating -

Rate

Non Vegdiet

1hr 20minstotal

20minsPrep

1hr Cook

1hr 20m.total

20m.Prep

1hr Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Dublin Coddle-Irish Stew Recipe

1/4 pound Pork sausage irish bangers work nicely
0.06 inch 4 slices bacon thick type, cut into
0.13 Onion medium, dice
1/4 Garlic cloves minced
0.38 Carrots sliced
0.13 inch 3 potatoes cut into about cubes
1/4 Bay leaves
0.13 Leek chopped
0.38 cup Chicken or vegetable stock
0.38 sprig Thyme fresh
0.03 teaspoon Black pepper to taste
0.13 dash Allspice

Nutrition
value

268

calories per serving

20 g Fat14 g Protein9 g Carbs3 g FiberOther

Current Totals

Fat
20g
Protein
14g
Carbs
9g
Fiber
3g

MacroNutrients

Carbs
9g
Protein
14g
Fiber
3g

Fats

Fat
20g

Vitamins & Minerals

Calcium
37mg
Iron
2mg
Vitamin A
924mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
34mg
Manganese
< 1mg
Phosphorus
120mg
Selenium
12mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Ethnicspoon