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Dryfruit laddu Recipe

Recipe By 919429472094

#Dryfruitladdu#sweetdishes#yummladdu

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25minstotal
25m.total
Dryfruit laddu
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Ingredients for Dryfruit laddu Recipe

  • 1 Cup Bowl wheat flour
  • 3 teaspoon Ghee
  • 60 gram Jaggery
  • 1/2 Cup bowl ravo
  • 2 gram t.spoon gram flour
  • 1 tablespoon Cashew
  • 1 tablespoon Kismish
  • 1 tablespoon spoon khasakhas
  • 1/2 teaspoon Elaichi
  • 1/2 teaspoon Jayfal
  • 1 tablespoon Oil

Directions: Dryfruit Laddu Recipe

  • STEP 1.First add wheat flour, gram flour, ravo and oil and prepare dough. Then make bhakhris of it on stove. Break into pieces and add ghee , jaggery to it. Now add cashew, jayfal and kishmish and make round shaped laddu of it. For decoration add some cashews on top of each laddu. Serve it in a dish.
Nutrition
value
993
calories per serving
21 g Fat20 g Protein177 g Carbs6 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    20g
  • Carbs
    177g
  • Fiber
    6g

MacroNutrients

  • Carbs
    177g
  • Protein
    20g
  • Fiber
    6g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    4mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    170mg
  • Manganese
    2mg
  • Phosphorus
    299mg
  • Selenium
    2mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 919429472094