Name: Dry Lobia Vegetable Recipe
Total time: 20 min
Yield: 4
Cuisine: Rajasthani

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

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Vitamins & Minerals

It is a tasty vegetable ideal for tiffin. Very very tasty and delicious. With papad also it goes very well. In rajasthan people use to have it with papad.

How to make Dry Lobia Vegetable Recipe

Chandu Pugalia

Crawler

Rajasthani

<p>It is a tasty vegetable ideal for tiffin. Very very tasty and delicious. With papad also it goes very well. In rajasthan people use to have it with papad.</p>

boiled lobia

choppped onion

chopped tomato

green chilli

ginger

coriander leaves

Salt

Haldi

red chilli powder

coriander powder

amchur powder

Lemon juice

garam masala

step 1

step 2

step 3

step 4

Add salt, red chilli powder, haldi, coriander powder.

step 5

step 6

step 7

step 8

step 9

step 10

step 11

step 12

Better Butter