Dry Chilly Paneer: Recipe

Recipe By Better Butter

It's all time favourite of kids.

4.1
15 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Dry Chilly Paneer:
plan
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ingredients serve

Ingredients for Dry Chilly Paneer: Recipe

  • 83.33 gram Paneer
  • 0.33 medium size capsicum cut in cube shape
  • 0.33 piece big onion in big
  • 0.33 tablespoon Red chilly sauce
  • 0.33 tablespoon Soya sauce
  • 0.17 teaspoon Vinegar
  • 0.33 teaspoon corn flour diluted in water
  • As required salt according to the taste
  • 0.33 teaspoon Chopped garlic
  • 0.33 teaspoon Green chilly and ginger paste
  • 0.33 tablespoon Ketchup
  • As required oil for tempering
  • 0.33 tablespoon Chopped spring onion for garnishing
Nutrition
value
261
calories per serving
14 g Fat19 g Protein15 g Carbs5 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    19g
  • Carbs
    15g
  • Fiber
    5g

MacroNutrients

  • Carbs
    15g
  • Protein
    19g
  • Fiber
    5g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    432mg
  • Iron
    3mg
  • Vitamin A
    423mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    127mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    15mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    80mg
  • Manganese
    < 1mg
  • Phosphorus
    328mg
  • Selenium
    24mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter