Drunken Noodles Recipe

Name: Drunken Noodles Recipe
Total time: 20 min
Yield: 4
Cuisine: Thai

Recipe By Rasa Malaysia

Drunken noodles (pad kee mao) are thai stir-fried noodles with chilies, basil and tomatoes. There is no alcohol in recipe but the taste is spicy and yummy

4.7

22 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

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Ingredients for Drunken Noodles Recipe

2 ounce Dry rice stick noodles
1/4 tablespoon Vegetable oil
3/4 Cloves Garlic, Minced
1/4 Jalapeno or green chili, sliced
2 ounce Ground Chicken
1/2 ounce Red bell pepper, seeded and sliced
1/4 Small tomato, cut into wedges
1/2 ounce Thai basil or lemon basil, leaves only
1/2 tablespoon Oyster Sauce
1/2 tablespoon Thai sweet soy sauce
1/4 tablespoon Fish sauce
1/4 tablespoon Sugar

Nutrition
value

406

calories per serving

13 g Fat16 g Protein53 g Carbs6 g FiberOther

Current Totals

Fat
13g
Protein
16g
Carbs
53g
Fiber
6g

MacroNutrients

Carbs
53g
Protein
16g
Fiber
6g

Fats

Fat
13g

Vitamins & Minerals

Calcium
70mg
Iron
3mg
Vitamin A
424mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
< 1mcg
Vitamin C
31mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
53mg
Manganese
2mg
Phosphorus
265mg
Selenium
20mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rasa Malaysia