Dried neemflower powder Recipe

Cooking Directions

• STEP 1.To make dried neem flower powder, collect fresh neem flowers and remove the stems and leaves.
• STEP 2.Spread the flowers on a clean cloth or tray and allow them to dry in the sun for a few days until they become crispy.
• STEP 3.Once the flowers are completely dry, grind them into a fine powder using a blender or a mortar and pestle.

Cooking Tips

• Make sure to use fresh neem flowers for the best flavor and aroma.
• Store the dried neem flower powder in an airtight container in a cool, dry place to maintain its freshness.
• Add a small amount of neem flower powder to your dishes to enhance the flavor, as it has a strong taste.

Storage and Serving

• Store the dried neem flower powder in an airtight container in a cool, dry place.
• Use the powder as a seasoning in various dishes like chutneys, pickles, and sweets.
• Start with a small quantity of neem flower powder and adjust according to your taste preferences.