Double-Onion Rolls Recipe
Recipe By Betty Crocker
Enhance your favorite store-bought rolls with a rich, oniony topping.
4.1
14 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Double-Onion Rolls Recipe
- 1/25 cup Butter or margarine, softened
- 0.17 tablespoon Sliced green onion
- 0.08 dash Ground red pepper
- 1 Onion rolls, split
Nutrition
value
value
83
calories per serving
5 g Fat3 g Protein4 g Carbs8 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs4g
- Fiber8g
MacroNutrients
- Carbs4g
- Protein3g
- Fiber8g
Fats
- Fat5g
Vitamins & Minerals
- Calcium47mg
- Iron5mg
- Vitamin A1052mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B987mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium100mg
- Manganese< 1mg
- Phosphorus43mg
- Selenium8mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker