Double Meat Loaf Recipe
Recipe By Taste Of Home
Shared by Shirley Snyder of Payson, Arizona, this tender meat loaf with beef and pork is a delicious entree for everyday or when company comes to call.
3.6
21 Rating -
Rate
Non Vegdiet
10minstotal
15minsPrep
55minsCook
10m.total
15m.Prep
55m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Double Meat Loaf Recipe
- 1/2 Egg, lightly beaten
- 1/2 cup Beef broth
- 1/4 cup Quick cooking oats
- 1/2 tablespoon Dried minced onion
- 1 teaspoon Dried Parsley Flakes
- 1/2 teaspoon Salt
- 1/4 teaspoon Pepper
- 3/4 pound Lean Ground Beef
- 1/2 pound Bulk pork sausage
- 1/2 can Tomato Sauce
Nutrition
value
value
1166
calories per serving
78 g Fat98 g Protein17 g Carbs1 g FiberOther
Current Totals
- Fat78g
- Protein98g
- Carbs17g
- Fiber1g
MacroNutrients
- Carbs17g
- Protein98g
- Fiber1g
Fats
- Fat78g
Vitamins & Minerals
- Calcium97mg
- Iron11mg
- Vitamin A244mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B323mg
- Vitamin B62mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus872mg
- Selenium67mcg
- Zinc17mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home