Double Chocolate Chip Peppermint Cookies Recipe
Recipe By Crowded Kitchen
these soft and chewy vegan and gluten free double chocolate chip peppermint cookies are dipped in dark chocolate for a rich, festive holiday cookie you have to make.
3.6
25 Rating -
Rate
57minstotal
45minsPrep
12minsCook
57m.total
45m.Prep
12m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Double Chocolate Chip Peppermint Cookies Recipe
- 1/2 cup Vegan butter, melted
- 1/2 cup Brown sugar
- 1/2 cup Cane sugar
- 1.50 tablespoon Flax meal + 3 tbsp water
- 3/4 teaspoon Peppermint extract
- 1/2 teaspoon Vanilla extract
- 1 cup All purpose gluten free flour
- 0.33 cup Oat flour
- 1/4 cup Unsweetened cocoa powder
- 1/4 teaspoon Salt
- 1/4 teaspoon Baking soda
- 3/4 cup Semi sweet chocolate chips
- 3/4 cup Chopped peppermint dark chocolate bar
- 8 ounce Melted dark chocolate
- 1/2 cup Crushed candy canes
Nutrition
value
value
3148
calories per serving
144 g Fat41 g Protein415 g Carbs37 g FiberOther
Current Totals
- Fat144g
- Protein41g
- Carbs415g
- Fiber37g
MacroNutrients
- Carbs415g
- Protein41g
- Fiber37g
Fats
- Fat144g
Vitamins & Minerals
- Calcium776mg
- Iron48mg
- Vitamin A562mcg
- Vitamin B12mg
- Vitamin B22mg
- Vitamin B328mg
- Vitamin B61mg
- Vitamin B9361mcg
- Vitamin B122mcg
- Vitamin C53mg
- Vitamin E12mg
- Copper1mcg
- Magnesium419mg
- Manganese4mg
- Phosphorus1438mg
- Selenium80mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Crowded Kitchen