Doodh pooli(rice flour dumplings) Recipe

Recipe By Better Butter

Grandma healthy yummy dessert.

4.1
24 Rating -
Rate
Vegdiet
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
Doodh pooli(rice flour dumplings)
plan
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ingredients serve

Ingredients for Doodh pooli(rice flour dumplings) Recipe

  • 1/2 liter Milk
  • 150 gram Rice flour
  • 2 teaspoon Sugar
  • 1 teaspoon Milkmaid
  • 1 teaspoon Elachi powder
  • 2.50 teaspoon coconut powder
  • 1 teaspoon Jaggery
Nutrition
value
1193
calories per serving
42 g Fat31 g Protein171 g Carbs6 g FiberOther

Current Totals

  • Fat
    42g
  • Protein
    31g
  • Carbs
    171g
  • Fiber
    6g

MacroNutrients

  • Carbs
    171g
  • Protein
    31g
  • Fiber
    6g

Fats

  • Fat
    42g

Vitamins & Minerals

  • Calcium
    644mg
  • Iron
    8mg
  • Vitamin A
    46mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    169mg
  • Manganese
    3mg
  • Phosphorus
    685mg
  • Selenium
    8mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter