Bucatini With Spicy Shrimp, Arugula, And Breadcrumbs Recipe

Recipe By Serious Eats

At its base, this dish is about the interplay between sweet, plump shrimp and spicy red pepper flakes. The latter is cooked with sliced garlic until it perfumes the oil, so that every bite has its slight spark.

4.8
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20minstotal
20m.total
Bucatini With Spicy Shrimp, Arugula, And Breadcrumbs
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Ingredients for Bucatini With Spicy Shrimp, Arugula, And Breadcrumbs Recipe

  • 1/4 pound Bucatini, spaghetti, or linguini
  • 3/4 tablespoon Olive Oil, Divided
  • 1 Garlic Cloves, Sliced
  • 0.13 teaspoon Red pepper flakes
  • 1/4 pound Medium sized shrimp, peeled and deveined
  • 1 ounce Arugula leaves, roughly chopped
  • 1 tablespoon Breadcrumbs
Nutrition
value
434
calories per serving
25 g Fat27 g Protein25 g Carbs3 g FiberOther

Current Totals

  • Fat
    25g
  • Protein
    27g
  • Carbs
    25g
  • Fiber
    3g

MacroNutrients

  • Carbs
    25g
  • Protein
    27g
  • Fiber
    3g

Fats

  • Fat
    25g

Vitamins & Minerals

  • Calcium
    173mg
  • Iron
    3mg
  • Vitamin A
    194mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    11mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    2mg
  • Phosphorus
    290mg
  • Selenium
    51mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Serious Eats