Dilled Shrimp And Sugar Peas With Linguine Recipe

Name: Dilled Shrimp And Sugar Peas With Linguine Recipe
Total time: 20 min
Yield: 4
Cuisine: Italian

Recipe By Betty Crocker

Fast-cooking refrigerated pasta helps get this tasty one-dish meal on the table in 20 minutes.

4.9

22 Rating -

Rate

20minstotal

20m.total

Dilled Shrimp And Sugar Peas With Linguine

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Ingredients for Dilled Shrimp And Sugar Peas With Linguine Recipe

1/2 cup Fresh sugar snap peas
1/4 Package refrigerated linguine
0.06 cup Butter or margarine
3/4 Cloves garlic, finely chopped
6 Uncooked large shrimp, peeled, deveined
0.13 cup Dry white wine or chicken broth
1/2 teaspoon Grated lemon peel
1/2 tablespoon Chopped fresh dill weed
0.13 cup Shredded parmesan cheese

Nutrition
value

1485

calories per serving

72 g Fat128 g Protein82 g Carbs10 g FiberOther

Current Totals

Fat
72g
Protein
128g
Carbs
82g
Fiber
10g

MacroNutrients

Carbs
82g
Protein
128g
Fiber
10g

Fats

Fat
72g

Vitamins & Minerals

Calcium
653mg
Iron
12mg
Vitamin A
434mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
18mg
Vitamin B6
< 1mg
Vitamin B9
178mcg
Vitamin B12
10mcg
Vitamin C
50mg
Vitamin E
7mg
Copper
2mcg
Magnesium
291mg
Manganese
3mg
Phosphorus
1350mg
Selenium
224mcg
Zinc
9mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Betty Crocker