Dijon Chicken Smothered In Mushrooms Recipe

Recipe By Betty Crocker

Betty crocker's diabetes cookbook and heart healthy cookbook share a recipe Dijon and mushrooms turn boring chicken into tasty chicken that can be on your dinner table in less than 30 minutes.

4.8
11 Rating -
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Non Vegdiet
20minstotal
20m.total
Dijon Chicken Smothered In Mushrooms
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ingredients serve

Ingredients for Dijon Chicken Smothered In Mushrooms Recipe

  • 1 Boneless skinless chicken breasts
  • 0.06 cup Gold medaltm all purpose flour
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Pepper
  • 1/2 tablespoon Olive or canola oil
  • 0.13 cup Roasted garlic seasoned chicken broth
  • 1/4 Jar sliced mushrooms, drained
  • 0.38 tablespoon Dijon mustard
  • As required Chopped fresh thyme, if desired
Nutrition
value
87
calories per serving
8 g Fat4 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    4g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    < 1mg
  • Vitamin A
    137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    6mg
  • Manganese
    < 1mg
  • Phosphorus
    28mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker