Diced Wagyu Beef With Black Pepper Recipe
4.7
22 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Diced Wagyu Beef With Black Pepper Recipe
- 125 gram Wagyu beef, sinew removed and diced into small cubes
- 50 milliliter Vegetable oil
- 1/2 teaspoon Butter
- 1/4 tablespoon White sugar
- 1/4 teaspoon Scant ground pepper
- 1/4 teaspoon Maggi original seasoning sauce
- 1/4 tablespoon Tomato Sauce
- 1/2 Garlic Cloves, Crushed
- 0.06 Small red onion, diced
- 1/4 teaspoon Red chilli, chopped
- 200 milliliter Water
Nutrition
value
value
734
calories per serving
69 g Fat26 g Protein3 g Carbs2 g FiberOther
Current Totals
- Fat69g
- Protein26g
- Carbs3g
- Fiber2g
MacroNutrients
- Carbs3g
- Protein26g
- Fiber2g
Fats
- Fat69g
Vitamins & Minerals
- Calcium23mg
- Iron3mg
- Vitamin A117mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B12< 1mcg
- Vitamin C5mg
- Vitamin E9mg
- Copper< 1mcg
- Magnesium43mg
- Manganese< 1mg
- Phosphorus263mg
- Selenium16mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kitchen Nine
