Dhoodh kesar peda Recipe

Recipe By Slurrp

Dhoodh kesar peda is a traditional Indian sweet made with milk, saffron, and sugar. It has a rich and creamy texture with a hint of saffron flavor. This sweet is often enjoyed during festivals and special occasions.

3.8
20 Rating -
Rate
Vegdiet
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
Dhoodh kesar peda
plan
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ingredients serve

Ingredients for Dhoodh kesar peda Recipe

  • 1/5 cup Milk
  • 1/20 teaspoon Saffron Strands
  • 1/20 cup Sugar
  • 1/10 tablespoon Ghee
  • as required Chopped Nuts For Garnish

Directions: Dhoodh Kesar Peda Recipe

Cooking Directions

  • STEP 1.In a heavy-bottomed pan, heat milk and bring it to a boil.
  • STEP 2.Reduce the heat and simmer the milk until it thickens and reduces to half its original quantity.
  • STEP 3.Add saffron strands to the milk and mix well.
  • STEP 4.Add sugar to the milk and continue cooking until the mixture thickens and starts to leave the sides of the pan.
  • STEP 5.Remove the mixture from heat and let it cool slightly.
  • STEP 6.Grease your hands with ghee and shape the mixture into small pedas.
  • STEP 7.Garnish the pedas with chopped nuts and saffron strands.
  • STEP 8.Allow the pedas to cool completely before serving or storing.

Cooking Tips

  • Use a heavy-bottomed pan to prevent the milk from burning or sticking to the bottom.
  • Stir the milk frequently to avoid it from sticking to the pan.
  • You can add cardamom powder for additional flavor if desired.

Storage and Serving

  • Store the dhoodh kesar pedas in an airtight container at room temperature for up to 5 days.
  • Serve the pedas as a sweet treat during festivals or special occasions.
  • You can also gift these pedas to your loved ones.
Nutrition
value
59
calories per serving
4 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    < 1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    7mg
  • Manganese
    < 1mg
  • Phosphorus
    49mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp