Dhokla with plum sauce and mango Recipe

Recipe By Better Butter

I made khatta dhokla and topped with plum chutney and mango. It is super yummy try it and surprise your friends and family members.

3.6
22 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Dhokla with plum sauce and mango
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ingredients serve

Ingredients for Dhokla with plum sauce and mango Recipe

  • 1/2 cup idli batter
  • 0.13 cup curd
  • As required Salt
  • 0.13 teaspoon baking soda
  • 1/4 teaspoon eno fruit salt
  • As required For tadka
  • 1/4 teaspoon Oil
  • 2.50 curry leaves
  • 1/4 teaspoon mustard seeds
  • 1/4 teaspoon yellow sarso seeds
  • 1/4 teaspoon seasme seeds
  • 1/4 chop mango
  • As required plum sauce
  • 1/4 plum chopped
  • 0.13 green apple chopped
  • As required Salt
  • 1/4 tablespoon Sugar
  • 1/4 teaspoon black salt
  • 0.13 teaspoon jeera powder
  • 0.13 teaspoon pepper powder
Nutrition
value
71
calories per serving
3 g Fat1 g Protein10 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    1g
  • Carbs
    10g
  • Fiber
    1g

MacroNutrients

  • Carbs
    10g
  • Protein
    1g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    49mg
  • Iron
    < 1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    22mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter