Dhaniya Mushroom Recipe
Recipe By Bawarchi
Dhaniya Mushroom is a delicious Indian recipe served as a Curries.
4.3
18 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Dhaniya Mushroom Recipe
- 1/2 cup Mushrooms, chopped
- 0.13 cup Coriander
- 1/4 teaspoon Cumin seeds, salt each
- 0.13 teaspoon Kasuri Methi
- 0.06 cup Milk
- 0.06 cup Curd
- 0.13 teaspoon Gram flour
- 0.06 teaspoon Garam Masala
- As required For the paste
- 1/2 large Onions, chopped
- 0.06 cup Cauliflower, chopped
- 1/4 cup Milk
- 1/2 Green Chillies
- piece small Ginger, sliced
- 0.13 teaspoon Cinnamon
- 1/4 Clove
Nutrition
value
value
332
calories per serving
8 g Fat20 g Protein43 g Carbs32 g FiberOther
Current Totals
- Fat8g
- Protein20g
- Carbs43g
- Fiber32g
MacroNutrients
- Carbs43g
- Protein20g
- Fiber32g
Fats
- Fat8g
Vitamins & Minerals
- Calcium168mg
- Iron9mg
- Vitamin A773mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B952mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E< 1mg
- Copper3mcg
- Magnesium146mg
- Manganese1mg
- Phosphorus650mg
- Selenium3mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi