Dhana Methi Ki Sabzi Recipe

Recipe By Bawarchi

Dhana Methi Ki Sabzi is a delicious Indian recipe served as a Curries.

4.4
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15minstotal
15m.total
Dhana Methi Ki Sabzi
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ingredients serve

Ingredients for Dhana Methi Ki Sabzi Recipe

  • 1/2 cup bengal gram dal, washed and soaked for 1 hour
  • 1/2 tablespoon yellow or green fenugreek seeds, washed
  • 1/2 teaspoon red chilli powder
  • 1/4 teaspoon dhania powder
  • 0.13 teaspoon turmeric powder
  • 1.50-2 pinch garam masala powder
  • 1 pinch asafetida powder
  • As required Salt
  • 1/4 teaspoon aamchoor or juice of 1/2 lemon
  • 1/2 stalk curry leaves
  • 1/4 teaspoon each cumin and mustard seeds
  • 1/4 teaspoon wheat flour
  • 1 tablespoon Oil
Nutrition
value
483
calories per serving
16 g Fat24 g Protein58 g Carbs14 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    24g
  • Carbs
    58g
  • Fiber
    14g

MacroNutrients

  • Carbs
    58g
  • Protein
    24g
  • Fiber
    14g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    5mg
  • Vitamin A
    212mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    114mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    1mcg
  • Magnesium
    143mg
  • Manganese
    1mg
  • Phosphorus
    371mg
  • Selenium
    16mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi