Desi Eggy Balls (Pithas) Recipe
Recipe By Better Butter
A traditional bihari dish from india loved by kids and young ones eaten with fried or with bangan ki sabzi.
3.8
29 Rating -
Rate
Vegdiet
4hr 30minstotal
4hr Prep
30minsCook
4hr 30m.total
4hr Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Desi Eggy Balls (Pithas) Recipe
- 0.13 kilogram rice soaked in water or an hour
- 25 gram chana dal soaked in water
- 0.13 sp salt chilly powder
- 0.06 spoons turmeric powder
- 0.13-1/4 green chilly
- As required some coriander leaves
Nutrition
value
value
535
calories per serving
3 g Fat15 g Protein109 g Carbs7 g FiberOther
Current Totals
- Fat3g
- Protein15g
- Carbs109g
- Fiber7g
MacroNutrients
- Carbs109g
- Protein15g
- Fiber7g
Fats
- Fat3g
Vitamins & Minerals
- Calcium31mg
- Iron7mg
- Vitamin A41mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B946mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese2mg
- Phosphorus272mg
- Selenium13mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter