Delights Of Dijon Pan-Roasted Chicken Recipe

Recipe By Honest Cooking

Roasted chicken with crispy skin is served with a sauce made of truffle honey, dijon, and cayenne. Tangy-sweet, it is delicious on just about anything.

4.2
30 Rating -
Rate
Non Vegdiet
Delights Of Dijon Pan-Roasted Chicken
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ingredients serve

Ingredients for Delights Of Dijon Pan-Roasted Chicken Recipe

  • 1 tablespoon Olive oil
  • 1 tablespoon Maille dijon mustard
  • 1/4 Lemon, juiced
  • 1/4 teaspoon Dried Thyme
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Onion powder
  • As required Salt and pepper
  • 2 Large bone-in, skin-on chicken thighs
  • 1 tablespoon Unsalted butter
  • 1 cup Baby potatoes, halved
  • 1/2 pound Asparagus, trimmed
  • 0.13 cup Maille dijon mustard
  • 0.06 cup Mayo
  • 1/2-1 tablespoon Truffle honey
Nutrition
value
323
calories per serving
15 g Fat10 g Protein38 g Carbs10 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    10g
  • Carbs
    38g
  • Fiber
    10g

MacroNutrients

  • Carbs
    38g
  • Protein
    10g
  • Fiber
    10g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    281mg
  • Iron
    15mg
  • Vitamin A
    953mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    188mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    82mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    108mg
  • Manganese
    < 1mg
  • Phosphorus
    289mg
  • Selenium
    13mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking