Delights Of Dijon Grilled Leek Recipe
Recipe By Honest Cooking
Chicken skewers on the barbecue receive a french makeover with leeks and potatoes lathered up in a dijon garlic rosemary sauce.
3.9
17 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Delights Of Dijon Grilled Leek Recipe
- 2 ounce Small fingerling potatoes
- 1/2 Small leeks
- 1/4 pound Chicken boneless, skinless chicken breast
- 1 T maille's dijon mustard
- 1 T olive oil
- 3/4 Garlic cloves- grated or finely minced
- 1/4 T chopped fresh rosemary
- 0.13 teaspoon Salt and pepper
Nutrition
value
value
231
calories per serving
11 g Fat26 g Protein8 g Carbs2 g FiberOther
Current Totals
- Fat11g
- Protein26g
- Carbs8g
- Fiber2g
MacroNutrients
- Carbs8g
- Protein26g
- Fiber2g
Fats
- Fat11g
Vitamins & Minerals
- Calcium38mg
- Iron2mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese2mg
- Phosphorus226mg
- Selenium21mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking