Mexican-Style Garlic Shrimp Recipe

Recipe By Slurrp

Mexican-Style Garlic Shrimp is a delicious and flavorful dish that is quick and easy to make. The shrimp is cooked in a garlic and chili-infused oil, giving it a spicy kick. It is typically served with rice or warm tortillas and garnished with fresh cilantro and lime juice. This dish is perfect for seafood lovers and those who enjoy bold flavors.

4.3
29 Rating -
Rate
22minstotal
10minsPrep
12minsCook
22m.total
10m.Prep
12m.Cook
Mexican-Style Garlic Shrimp
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ingredients serve

Ingredients for Mexican-Style Garlic Shrimp Recipe

  • 1/5 tablespoon Oil
  • 0.40 cloves Cloves Garlic, Minced
  • 1/10 teaspoon Chili Flakes
  • 1/10 pound Shrimp, Peeled And Deveined
  • 1/10 Juice Lime
  • 1/20 teaspoon Salt
  • 0.03 teaspoon Black Pepper
  • as needed Fresh Cilantro, For Garnish
  • as needed Lime Wedges, For Garnish

Directions: Mexican-style Garlic Shrimp Recipe

Cooking Directions

  • STEP 1.In a large skillet, heat oil over medium heat and sauté garlic and chili flakes until fragrant.
  • STEP 2.Add shrimp to the skillet and cook until pink and opaque, about 2-3 minutes per side.
  • STEP 3.Stir in lime juice, salt, and pepper. Cook for an additional minute.
  • STEP 4.Serve hot with rice or warm tortillas and garnish with cilantro and lime wedges.

Cooking Tips

  • Make sure to devein the shrimp before cooking for a cleaner and more enjoyable eating experience.
  • Adjust the amount of chili flakes according to your spice preference.
  • For extra flavor, marinate the shrimp in the garlic and chili oil for 30 minutes before cooking.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Reheat the shrimp in a skillet over medium heat until warmed through.
  • Serve with rice or warm tortillas and garnish with fresh cilantro and lime wedges.
Nutrition
value
147
calories per serving
9 g Fat10 g Protein8 g Carbs2 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    10g
  • Carbs
    8g
  • Fiber
    2g

MacroNutrients

  • Carbs
    8g
  • Protein
    10g
  • Fiber
    2g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    1mg
  • Vitamin A
    167mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    12mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    1mg
  • Phosphorus
    112mg
  • Selenium
    20mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp