Delhiwala chatpata kala chana Recipe

Delhiwala chatpata kala chana is a spicy and tangy dish made with black chickpeas. It is a popular street food in Delhi, India. The dish is cooked with a blend of spices and served with a squeeze of lemon juice and chopped onions. It is a healthy and flavorful snack that can be enjoyed as a side dish or a main course.

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30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Delhiwala chatpata kala chana
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ingredients serve

Ingredients for Delhiwala chatpata kala chana Recipe

  • 1/4 cup Black Chickpeas, Soaked Overnight
  • 1/2 tablespoon Oil
  • 1/4 teaspoon Cumin Seeds
  • 1/4 Onion, Chopped
  • 1/4 teaspoon Ginger Garlic Paste
  • 0.13 teaspoon Turmeric Powder
  • 1/4 teaspoon Red Chili Powder
  • As required Salt To Taste
  • as per your need Chopped Coriander Leaves For Garnish
  • as per your need Lemon Juice And Chopped Onions For Serving

Directions: Delhiwala Chatpata Kala Chana Recipe

Cooking Directions

  • STEP 1.Soak the black chickpeas overnight and pressure cook until tender.
  • STEP 2.Heat oil in a pan and add cumin seeds, chopped onions, and ginger-garlic paste.
  • STEP 3.Add the cooked chickpeas, along with turmeric powder, red chili powder, and salt. Cook for a few minutes.
  • STEP 4.Garnish with chopped coriander leaves and serve hot with lemon juice and chopped onions.

Cooking Tips

  • You can add chopped tomatoes and green chilies for extra flavor.
  • Serve with crispy puris or rotis for a complete meal.
  • Adjust the spice level according to your taste.

Storage and Serving

  • Store the leftover dish in an airtight container in the refrigerator for up to 2 days.
  • Reheat before serving.
  • Serve as a snack or a side dish with rice or bread.
Nutrition
value
235
calories per serving
10 g Fat12 g Protein25 g Carbs9 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    12g
  • Carbs
    25g
  • Fiber
    9g

MacroNutrients

  • Carbs
    25g
  • Protein
    12g
  • Fiber
    9g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    52mg
  • Iron
    4mg
  • Vitamin A
    777mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    101mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    6mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    1mg
  • Phosphorus
    178mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp