Dates cookies Recipe

Dates cookies are delicious and healthy treats made with sweet and chewy dates. These cookies are perfect for a quick snack or a sweet treat after a meal. The dates add natural sweetness and a rich flavor to the cookies, while also providing essential nutrients like fiber and potassium. With a soft and chewy texture, these cookies are sure to satisfy your sweet tooth while also providing some nutritional benefits.

3.8
12 Rating -
Rate
Vegdiet
10minstotal
10minsPrep
10m.total
10m.Prep
Dates cookies
plan
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ingredients serve

Ingredients for Dates cookies Recipe

  • 1/4 cup Butter, Softened
  • 1/4 cup Sugar
  • 1/2 Eggs
  • 1/4 teaspoon Vanilla Extract
  • 1/2 cup All Purpose Flour
  • 1/4 teaspoon Baking Soda
  • 0.13 teaspoon Salt
  • 1/4 cup Chopped Dates

Directions: Dates Cookies Recipe

Cooking Directions

  • STEP 1.Preheat the oven to 350掳F (175掳C) and line a baking sheet with parchment paper.
  • STEP 2.In a mixing bowl, cream together butter and sugar until light and fluffy.
  • STEP 3.Add eggs and vanilla extract to the butter mixture and mix well.
  • STEP 4.In a separate bowl, combine flour, baking soda, and salt. Gradually add the dry ingredients to the butter mixture and mix until well combined.
  • STEP 5.Fold in the chopped dates until evenly distributed throughout the dough.
  • STEP 6.Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
  • STEP 7.Bake for 10-12 minutes, or until the edges are golden brown.
  • STEP 8.Allow the cookies to cool on the baking sheet for a few minutes, then transfer them to a wire rack to cool completely.
  • STEP 9.Store the cookies in an airtight container at room temperature for up to a week.
  • STEP 10.Serve and enjoy!

Cooking Tips

  • Make sure to use fresh and soft dates for the best flavor and texture in the cookies.
  • If the dates are too dry, you can soak them in warm water for a few minutes to soften them before chopping.
  • Feel free to add chopped nuts or chocolate chips to the cookie dough for extra flavor and texture.

Storage and Serving

  • Store the cookies in an airtight container at room temperature for up to a week.
  • Serve the cookies as a snack or dessert, and they pair well with a cup of tea or coffee.
Nutrition
value
231
calories per serving
1 g Fat2 g Protein52 g Carbs6 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    52g
  • Fiber
    6g

MacroNutrients

  • Carbs
    52g
  • Protein
    2g
  • Fiber
    6g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    2mg
  • Vitamin A
    1715mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp