Dashimaki Recipe

Name: Dashimaki Recipe
Yield: 1
Cuisine: Japanese

0 Rating

About Dashimaki Recipe:

A japanese recipe of pan fried egg, rolled in a log and served on a sushi mat.

By Slurrp

7 Ingredients

Ingredients

Adjust Servings :

Ingredients for Dashimaki Recipe

4 Eggs
1/4 cup Dashi or Ichiban Dashi
1 teaspoon Soy Sauce
1/4 teaspoon salt
1 teaspoon Sugar
1 teaspoon Mirin
As required oil for pan

Nutrition

19g Fat(38.81%)
27g Protein(53.44%)
3g Carbs(6.56%)
< 1g Fiber(0.16%)
Other(1.03%)

Current Totals

Fat
19g
Protein
27g
Carbs
3g
Fiber
< 1g

MacroNutrients

Carbs
3g
Protein
27g
Fiber
< 1g

Fats

Fat
19g

Vitamins & Minerals

Calcium
102mg
Iron
4mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
99mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
25mg
Manganese
< 1mg
Phosphorus
372mg
Selenium
81mcg
Zinc
2mg

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Dashimaki Recipe

step 1

STEP 01

Mix all the ingredients on a bowl

step 2

STEP 01

Heat a pan with oil

step 3

STEP 01

Pour the egg mix and once its settled roll it into a log

step 4

STEP 01

Put some more egg and roll again, make a series of layer

step 5

STEP 01

Remove the roll from the pan and put it on a sushi mat

step 6

STEP 01

Let it cool

step 7

STEP 01

Unwrap the mat and cut into thick pices

step 8

STEP 01

Serve

RECIPE VIDEOS FROM THE INTERNET

Dashimaki

Dashimaki Recipe

About Dashimaki Recipe:

Ingredients for Dashimaki Recipe

Current Totals

MacroNutrients

Fats

Vitamins & Minerals

How to Make Dashimaki Recipe

step 1

step 2

step 3

step 4

step 5

step 6

step 7

step 8

step 1

step 2

step 3

step 4

step 5

step 6

step 7

step 8

RECIPE VIDEOS FROM THE INTERNET

You may also like

Download App

Company

Quick Links

Legal

Top Stories

Partner sites :