Daliya khichdi Recipe
Recipe By Better Butter
This is even more healthier version of the khichdi, made with daliya and vegetables. Follow this easy recipe to make this at home.
3.7
25 Rating -
Rate
Vegdiet
50minstotal
20minsPrep
30minsCook
50m.total
20m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Daliya khichdi Recipe
- 1/4 cup yellow moong dal
- 0.06 cup daliya
- 1/4 onion [chopped
- 1/4 potato [chopped
- 0.06 cup corn kernels th
- 1/4 teaspoon green chili, garlic ginger paste
- 3/4 spoon ghee for tadka
- As required Salt
- 0.13 teaspoon Garam masala powder
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon Mustard seeds
- 0.13 teaspoon coriander Powder
- 0.06 cup carrot [chopped] th
- 1 tablespoon Green Peas
Nutrition
value
value
275
calories per serving
3 g Fat16 g Protein42 g Carbs16 g FiberOther
Current Totals
- Fat3g
- Protein16g
- Carbs42g
- Fiber16g
MacroNutrients
- Carbs42g
- Protein16g
- Fiber16g
Fats
- Fat3g
Vitamins & Minerals
- Calcium163mg
- Iron6mg
- Vitamin A2644mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B994mcg
- Vitamin B120mcg
- Vitamin C25mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium168mg
- Manganese1mg
- Phosphorus289mg
- Selenium28mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter