Dal aur sauf ka shorba Recipe
Recipe By Better Butter
Shorbas are a type of indian soups which are so refreshing and easy to make, so follow this quick recipe to make this at home.
4.3
11 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Dal aur sauf ka shorba Recipe
- 1 tablespoon Bengal gram dal / lentil
- 1 tablespoon Yellow moong dal / lentil
- 1 tablespoon Tuar dal / lentil
- 0.13 teaspoon cumin seeds
- 0.13 teaspoon Sauf /fennel seeds
- 1/2 pinch Black pepper powder
- 1/4 teaspoon Roughly chopped ginger
- 1/4 teaspoon Roughly Chopped Garlic
- 0.13 teaspoon Chopped green chilly
- 1/2 teaspoon Chopped coriander leaves
- As required Salt
- 1/2 teaspoon Oil
Nutrition
value
value
159
calories per serving
4 g Fat9 g Protein21 g Carbs6 g FiberOther
Current Totals
- Fat4g
- Protein9g
- Carbs21g
- Fiber6g
MacroNutrients
- Carbs21g
- Protein9g
- Fiber6g
Fats
- Fat4g
Vitamins & Minerals
- Calcium33mg
- Iron3mg
- Vitamin A146mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B965mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium60mg
- Manganese< 1mg
- Phosphorus153mg
- Selenium21mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter