Dairy-Free Fudge (Paleo) Recipe

Recipe By The Roasted Root

4.2
22 Rating -
Rate
Vegdiet
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
Dairy-Free Fudge (Paleo)
plan
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ingredients serve

Ingredients for Dairy-Free Fudge (Paleo) Recipe

  • 1/25 cup Unsweetened creamy almond butter
  • 1/25 cup Coconut butter
  • 1/25 cup Coconut oil
  • 0.06 cup Raw cacao powder
  • 0.17 scoop Vital proteins marine collagen
  • 0.42 tablespoon Pure maple syrup to taste
  • 1/25 teaspoon Ground cinnamon
  • 1/50 teaspoon Sea salt
Nutrition
value
90
calories per serving
7 g Fat2 g Protein5 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    5g
  • Fiber
    2g

MacroNutrients

  • Carbs
    5g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    25mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    30mg
  • Manganese
    < 1mg
  • Phosphorus
    51mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root