Dairy-Free Coconut Rice Pudding Recipe

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This dairy-free rice pudding is made with rich coconut milk and makes a great dessert served plain, sprinkled with cinnamon, or topped with fruit and/or nuts.

4.2
30 Rating -
Rate
Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Dairy-Free Coconut Rice Pudding
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ingredients serve

Ingredients for Dairy-Free Coconut Rice Pudding Recipe

  • 0.67 cup Canned coconut milk, shaken
  • 1/25 cup Cane sugar
  • 0.17 teaspoon Vanilla extract
Nutrition
value
452
calories per serving
43 g Fat4 g Protein12 g Carbs11 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    4g
  • Carbs
    12g
  • Fiber
    11g

MacroNutrients

  • Carbs
    12g
  • Protein
    4g
  • Fiber
    11g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    10mg
  • Iron
    2mg
  • Vitamin A
    3mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    74mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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