Custard fruit phirni Recipe

Recipe By Better Butter

A very rich dessert that is an ideal festival treat.

4.5
27 Rating -
Rate
Vegdiet
17minstotal
2minsPrep
15minsCook
17m.total
2m.Prep
15m.Cook
Custard fruit phirni
plan
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ingredients serve

Ingredients for Custard fruit phirni Recipe

  • 1 teaspoon Custard
  • 0.06 cup Left boiled rice
  • 0.13 teaspoon Corn flour
  • 1/4 cup Milk
  • 0.13 cup Sugar
  • As required Fruits
  • As required For decoration
  • 1/2 teaspoon Strawberry syrup
  • As required Mint leaves
Nutrition
value
240
calories per serving
10 g Fat4 g Protein32 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    32g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    32g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    85mg
  • Iron
    1mg
  • Vitamin A
    5mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    18mg
  • Manganese
    < 1mg
  • Phosphorus
    94mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter