Custard Creams Recipe

Name: Custard Creams Recipe
Total time: 27 min
Yield: 2
Cuisine: Indian

Recipe By Australia’s Best Recipes

Creamy, melt in the mouth biscuits everybody will love.

4.9

10 Rating -

Rate

Vegdiet

27minstotal

15minsPrep

12minsCook

27m.total

15m.Prep

12m.Cook

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Ingredients for Custard Creams Recipe

92.50 gram Butter chopped
1/4 cup Icing sugar
0.63 cup Self-raising flour
0.17 cup Custard powder
1/2 cup Icing sugar
7.50 gram Butter

Nutrition
value

784

calories per serving

35 g Fat10 g Protein105 g Carbs11 g FiberOther

Current Totals

Fat
35g
Protein
10g
Carbs
105g
Fiber
11g

MacroNutrients

Carbs
105g
Protein
10g
Fiber
11g

Fats

Fat
35g

Vitamins & Minerals

Calcium
93mg
Iron
5mg
Vitamin A
6mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
77mcg
Vitamin B12
< 1mcg
Vitamin C
11mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
179mg
Selenium
23mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes