Custard Apple Basundi Recipe
Custard apple basundi is a delicious twist on classic basundi where fresh custard apple pulp is added to it. It is perfect to have for vrat days.
4.6
11 Rating - Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Custard Apple Basundi Recipe
- 1/4 liter Full fat milk
- 5-6.25 Strans saffron
- 0.06 cup Sugar
Nutrition
value
value
368
calories per serving
20 g Fat11 g Protein37 g Carbs< 1 g FiberOther
Current Totals
- Fat20g
- Protein11g
- Carbs37g
- Fiber< 1g
MacroNutrients
- Carbs37g
- Protein11g
- Fiber< 1g
Fats
- Fat20g
Vitamins & Minerals
- Calcium318mg
- Iron2mg
- Vitamin A24mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium58mg
- Manganese3mg
- Phosphorus256mg
- Selenium5mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
