Currywurst Recipe
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This is my adaptation of currywurst. It's always a hit with sauerkraut in my house Yummy
4.4
21 Rating -
Rate
Non Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Currywurst Recipe
- 1/4 tablespoon Vegetable Oil
- 1/4 Onion, minced
- 1/4 can Tomato paste
- 3/4 tablespoon Water
- 0.06 cup Brown sugar
- 0.13 teaspoon Salt
- 0.06 teaspoon Ground Cumin
- 0.06 teaspoon Dry Mustard
- 0.06 teaspoon Ground cinnamon
- 0.03 teaspoon Ground cloves
- 1/2 tablespoon Cider vinegar
- 1/4 tablespoon Vegetable Oil
- 3/4 tablespoon Curry powder
- 1/4 tablespoon Sweet Hungarian Paprika
- 1/2 cup Ketchup
- 1/4 cup Water
Nutrition
value
value
145
calories per serving
10 g Fat2 g Protein12 g Carbs4 g FiberOther
Current Totals
- Fat10g
- Protein2g
- Carbs12g
- Fiber4g
MacroNutrients
- Carbs12g
- Protein2g
- Fiber4g
Fats
- Fat10g
Vitamins & Minerals
- Calcium29mg
- Iron2mg
- Vitamin A350mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B12< 1mcg
- Vitamin C10mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium34mg
- Manganese< 1mg
- Phosphorus32mg
- Selenium3mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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