Curry Pineapple Fried Rice Recipe
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Thailand is the inspiration for this quick, stir-fried dish of rice, curry, chicken meat, and pineapple.
4.1
29 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curry Pineapple Fried Rice Recipe
- 1/4 cup Uncooked white rice
- 1/2 cup Water
- 0.17 tablespoon Curry powder
- 0.33 tablespoon Asian Fish Sauce
- 0.33 tablespoon Pineapple juice
- 0.17 tablespoon Vegetable Oil
- 0.17 pound Boneless chicken meat, cubed
- 0.17 Onion sliced
Nutrition
value
value
360
calories per serving
14 g Fat18 g Protein40 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein18g
- Carbs40g
- Fiber3g
MacroNutrients
- Carbs40g
- Protein18g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium30mg
- Iron4mg
- Vitamin A174mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium66mg
- Manganese< 1mg
- Phosphorus224mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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