Curry leaves ki chutney Recipe

Recipe By Better Butter

This is a recipe of an easy chutney that can be served with some dosa or idlis on the side.

4
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Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Curry leaves ki chutney
plan
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ingredients serve

Ingredients for Curry leaves ki chutney Recipe

  • 1/10 cup curry leaves
  • 1/20 cup dry coconut
  • 1/20 cup roasted chana dal
  • 1/10 tablespoon Til
  • 0.40-1/2 dry red chilli
  • 0.30-0.40 imli ke tukde
  • 1/10 teaspoon Oil
  • As required Salt
Nutrition
value
74
calories per serving
5 g Fat3 g Protein5 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    3g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    28mg
  • Iron
    < 1mg
  • Vitamin A
    17mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    45mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter