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Curry Leaves, Green Chillies, Chickpeas Falafel Recipe

Recipe By Madhumita Bishnu

We are aware on the traditional Falafel but this is a twist to the traditional one adding chopped curry leaves, chopped green chillies and chopped coriander leaves and using Chickpea flour to bind the Falafel

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23hr 30minstotal
23hr 30m.total
Curry Leaves, Green Chillies, Chickpeas Falafel
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Ingredients for Curry Leaves, Green Chillies, Chickpeas Falafel Recipe

  • 1/5 cup Chickpeas
  • 0.60 g 3 garlic cloves, minced
  • 1/5 tsp Cumin seeds crushed
  • 0.60 tbsp Chickpea flour
  • A Stalk Coriander leaves chopped
  • A Stalk Curry leaves chopped
  • 1/5 As Required Lime juice
  • As Required Salt
  • 1/5 cup Oil to fry
  • 1/5 As Required medium size onion Chopped fine

Directions: Curry Leaves, Green Chillies, Chickpeas Falafel Recipe

  • STEP 1.Soak Chickpeas overnight. Drain, wash and add to blender. Make a coarse paste, Add to a bowl
  • STEP 2.Add chopped Green chillies, garlic crushed, chopped onions, chopped coriander leaves, chopped curry leaves. Mix well
  • STEP 3.Add lime juice, salt and coarsely crushed cumin seeds, mix well.
  • STEP 4.Gently add Chickpea flour to bind. Wet your palm and take a ladle and form a ball.
  • STEP 5.In a wok heat oil and gently add the balls, fry on medium flame until golden in colour.
  • STEP 6.Plate and enjoy
Nutrition
value
601
calories per serving
54 g Fat9 g Protein21 g Carbs11 g FiberOther

Current Totals

  • Fat
    54g
  • Protein
    9g
  • Carbs
    21g
  • Fiber
    11g

MacroNutrients

  • Carbs
    21g
  • Protein
    9g
  • Fiber
    11g

Fats

  • Fat
    54g

Vitamins & Minerals

  • Calcium
    75mg
  • Iron
    3mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    0mg
  • Vitamin E
    9mg
  • Copper
    < 1mcg
  • Magnesium
    83mg
  • Manganese
    2mg
  • Phosphorus
    137mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Madhumita Bishnu