Curry Dip Recipe

Cooking Directions

• STEP 1.In a bowl, combine mayonnaise, sour cream, and curry powder.
• STEP 2.Mix well until all the ingredients are fully incorporated.
• STEP 3.Cover the bowl and refrigerate for at least 1 hour to allow the flavors to meld together.
• STEP 4.Serve the curry dip with your choice of snacks such as chips, crackers, or vegetables.

Storage and Serving

• Store any leftover curry dip in an airtight container in the refrigerator.
• It can be kept for up to 3 days.
• Before serving again, give the dip a good stir to recombine the ingredients.