Curry Chicken With Mixed Berries Recipe
Recipe By Taste Of Home
The rich flavors of curry and sweet-tart berries marry beautifully in this colorful entree. Its creamy sauce thoroughly coats the tender chicken and rice. Margaret Welder, Madrid, Iowa.
4.2
28 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Curry Chicken With Mixed Berries Recipe
- 1/4 Medium onion, chopped
- 1/2 tablespoon Olive oil
- 1/4 pound Boneless skinless chicken breasts, cut into 1 inch cubes
- 1/4 Garlic clove, minced
- 1/2 tablespoon All purpose flour
- 1/4 teaspoon Chicken Bouillon Granules
- 1/4 teaspoon Curry powder
- 0.13 teaspoon Salt
- 0.06 teaspoon Pepper
- 0.38 cup Water
- 0.13 cup Heavy whipping cream
- 0.06 teaspoon Minced Fresh Thyme
- 1/4 cup Fresh blueberries
- 1/4 cup Fresh blackberries
- 1/4 cup Fresh raspberries
- 1/2 tablespoon Butter
- 1/2 cup Hot cooked long grain rice
Nutrition
value
value
817
calories per serving
35 g Fat31 g Protein94 g Carbs10 g FiberOther
Current Totals
- Fat35g
- Protein31g
- Carbs94g
- Fiber10g
MacroNutrients
- Carbs94g
- Protein31g
- Fiber10g
Fats
- Fat35g
Vitamins & Minerals
- Calcium104mg
- Iron8mg
- Vitamin A356mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium139mg
- Manganese1mg
- Phosphorus425mg
- Selenium24mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home