Curried Vegetable Patties Recipe

Recipe By Taste

These vegetable curried patties are a great lunchtime treat or dinner time affair.

4.3
15 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Curried Vegetable Patties
plan
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ingredients serve

Ingredients for Curried Vegetable Patties Recipe

  • 1/2 tablespoon Oil
  • 1.50 Medium potatoes, peeled, finely diced
  • 1/2 Onion, Finely Chopped
  • 1/2 Medium carrot, peeled, diced
  • 1/4 cup Frozen Baby Peas
  • 1/4 cup Fresh coriander, chopped
  • 1/2 tablespoon Curry powder or curry paste
  • 1 teaspoon Ground Cumin
  • 1/4 cup Plain flour
Nutrition
value
355
calories per serving
10 g Fat12 g Protein52 g Carbs15 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    12g
  • Carbs
    52g
  • Fiber
    15g

MacroNutrients

  • Carbs
    52g
  • Protein
    12g
  • Fiber
    15g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    250mg
  • Iron
    8mg
  • Vitamin A
    3052mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    128mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    107mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    198mg
  • Manganese
    1mg
  • Phosphorus
    205mg
  • Selenium
    15mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste