Curried Squash Bisque Recipe

Name: Curried Squash Bisque Recipe
Total time: 90 min
Yield: 5
Cuisine: French

Recipe By Better Homes and Gardens

Coconut milk flavors the broth in this hearty chicken and squash soup.

4.5

12 Rating -

Rate

Non Vegdiet

1hr 30minstotal

40minsPrep

50minsCook

1hr 30m.total

40m.Prep

50m.Cook

plan

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Ingredients for Curried Squash Bisque Recipe

0.40 pound Butternut squash
1/5 Onion, chopped
1/5 tablespoon Olive oil
0.40 Cloves garlic, minced
0.40 tablespoon Grated fresh ginger
0.40 cup Cubed cooked chicken
2.80 ounce 1 can chicken broth
2.70 ounce 1 can unsweetened coconut milk
1/20 cup Water
0.40-0.60 teaspoon Curry powder
1/10 teaspoon Salt
1/50 teaspoon Freshly ground black pepper
0.40 cup Hot cooked brown rice
1/20 cup Snipped fresh cilantro
1/20 cup Chopped cashews

Nutrition
value

993

calories per serving

53 g Fat40 g Protein83 g Carbs13 g FiberOther

Current Totals

Fat
53g
Protein
40g
Carbs
83g
Fiber
13g

MacroNutrients

Carbs
83g
Protein
40g
Fiber
13g

Fats

Fat
53g

Vitamins & Minerals

Calcium
82mg
Iron
7mg
Vitamin A
509mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
162mg
Manganese
3mg
Phosphorus
443mg
Selenium
29mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens