Curried Red Lentil Soup Recipe

Recipe By Taste

This spicy lentil soup will warm you up from the top of the head to the tips of your toes.

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Vegdiet
35minstotal
5minsPrep
30minsCook
35m.total
5m.Prep
30m.Cook
Curried Red Lentil Soup
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ingredients serve

Ingredients for Curried Red Lentil Soup Recipe

  • 0.17 tablespoon Olive oil
  • 0.17 Brown onion, chopped
  • 1/2 Garlic cloves chopped
  • 0.17 tablespoon Mild Curry Powder
  • 1/4 cup Dried Red Lentils
  • 0.17 Tomato, roughly chopped
  • 0.67 cup Massel vegetable liquid stock
  • 0.33 tablespoon Reduced fat sour cream
  • 0.33 tablespoon Chopped fresh flat leaf parsley leaves
Nutrition
value
228
calories per serving
3 g Fat14 g Protein33 g Carbs14 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    14g
  • Carbs
    33g
  • Fiber
    14g

MacroNutrients

  • Carbs
    33g
  • Protein
    14g
  • Fiber
    14g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    96mg
  • Iron
    5mg
  • Vitamin A
    531mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    107mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    86mg
  • Manganese
    2mg
  • Phosphorus
    188mg
  • Selenium
    30mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste