Curried Pork Chops With Spiced Chickpea Salad Recipe
Recipe By Great British Chefs
Our curried pork chop with spiced chickpea salad recipe is based on the indian dish chana chaat. A perfect summery dish for a quick and easy dinner.
4.9
19 Rating -
Rate
Non Vegdiet
2hr 40minstotal
2hr 40m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Curried Pork Chops With Spiced Chickpea Salad Recipe
- 1 Pork Chops
- 100 gram Plain yoghurt
- 1 tablespoon Curry powder
- 1/2 teaspoon Salt
- As required Vegetable oil
- 1/2 tin Chickpeas
- 1/2 teaspoon Garam Masala
- 1/4 Red Onion
- 1 Tomatoes
- 15 gram Cucumber
- 1/4 Green chilli
- 1/2 Lemon
- 0.13 bunch Coriander
- 0.13 bunch Mint
- 50 gram Pomegranate seeds
- 0.13 teaspoon Chaat masala
- 50 gram Plain yoghurt
- 1 sprig Mint
- 0.13 teaspoon Turmeric
Nutrition
value
value
91
calories per serving
1 g Fat4 g Protein14 g Carbs8 g FiberOther
Current Totals
- Fat1g
- Protein4g
- Carbs14g
- Fiber8g
MacroNutrients
- Carbs14g
- Protein4g
- Fiber8g
Fats
- Fat1g
Vitamins & Minerals
- Calcium89mg
- Iron4mg
- Vitamin A2791mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B992mcg
- Vitamin B120mcg
- Vitamin C79mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium80mg
- Manganese< 1mg
- Phosphorus80mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs